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Wednesday, May 29, 2013

La Rose France by Houbigant c1911

La Rose France by Houbigant, launched in 1911, was a fragrance steeped in symbolism, femininity, and national pride. Its name—La Rose France—is French for “The Rose of France,” pronounced roughly as “lah rohz frahnss.” The title evokes the elegance of the French rose, specifically the historic Rosa ‘La France’, a pale silvery-pink bloom discovered by Jean-Baptiste André Guillot in 1867. This particular variety is widely recognized as the first hybrid tea rose, marking the beginning of the modern era of rose cultivation. Its unique blend of old-world charm and innovation made it a fitting inspiration for a perfume at a time when tradition and modernity were finding harmony.

Houbigant’s choice to name the perfume La Rose France was not only a nod to this botanical milestone but a poetic gesture linking French heritage, art, and femininity. The rose has long symbolized romance, beauty, and refinement—qualities associated with Madame de Pompadour, the influential mistress of Louis XV and a tastemaker in the arts and personal adornment. The perfume conjures the imagined elegance of 18th-century salons, where powdered wigs, silk gowns, and delicate fans perfumed with rose water were in fashion. Yet La Rose France was not merely nostalgic; it spoke directly to the Belle Époque woman of 1911—graceful, cultured, and awakening to new freedoms.


The year 1911 fell within the Belle Époque, a period of optimism, flourishing arts, and progressive thinking in Europe. Women were beginning to assert more independence, and fashion was shifting with designers like Paul Poiret liberating women from corsets and introducing fluid, Eastern-inspired silhouettes. Perfumes began to evolve as well, moving beyond the simple soliflores of the 19th century toward more artistic, layered compositions. La Rose France, though rooted in a single flower, was more than a solitary rose scent—it captured the romantic ideal of womanhood in transition: timeless, graceful, and just daring enough.

To a woman of the early 20th century, La Rose France would have represented both heritage and modernity. She might have worn it with pride as an emblem of French taste, sophistication, and a quiet assertion of identity. The fragrance likely delivered a fresh yet velvety bouquet—perhaps with green top notes to mimic dew-kissed petals, a lush, silken heart of rose absolute, and a soft, powdery base suggestive of the salon's ambiance, all subtly enhanced with musk or heliotrope.

In context, La Rose France aligned with contemporary tastes for romantic florals but stood out for its cultural specificity and evocative name. Where other rose perfumes might have been generic, Houbigant’s creation carried a historical and emotional narrative, making it more than a perfume—it was a scent that told a story of beauty, heritage, and the enduring allure of the French rose.





Fragrance Composition:



So what does it smell like? La Rose France by Houbigant is classified as a spicy floral fragrance for women.
  • Top notes: aldehyde C10, wintergreen, neroli, citronellol, cassia, geranium, geraniol 
  • Middle notes: phenylethyl alcohol, jasmine, tea rose absolute, rhodinol, violet, orris,  linaloe
  • Base notes: clove, isoeugenol, sandalwood
 

Scent Profile:

To experience La Rose France by Houbigant is to be immersed in the silvery-pink light of a moonlit rose garden—lush, refined, and touched by the wistfulness of old-world romance. This floral fragrance opens with a brilliant clarity, a prelude that balances the natural and the abstract. The top notes shimmer with aldehyde C10 (also called decanal), an aroma chemical prized for its waxy, citrusy lift. Its sparkling brightness conjures a clean, dewy freshness—like the cool air before dawn, slightly soapy, slightly floral. It sets a crisp frame around the more natural materials that follow.

A flash of wintergreen strikes with unexpected clarity—cool, minty, and almost medicinal. It adds a briskness that contrasts beautifully with the lush neroli, extracted from orange blossoms harvested in Italy. Neroli is honeyed but not heavy—airy, green, and slightly spicy. The inclusion of citronellol, a rosy, lemon-tinted molecule found naturally in rose and geranium oils, amplifies the freshness of the floral bouquet, while cassia lends a spicy, cinnamon-like warmth—dry, sharp, and slightly woody. Geranium and its purified component geraniol build a bridge between citrus and floral, offering a leafy rosiness with metallic green nuances that give the opening vibrancy and clarity.

As the perfume warms on the skin, the heart unfurls into an elegant floral tapestry. Phenylethyl alcohol—delicate, rosy, and subtly sweet—forms the backbone of the composition, seamlessly enhancing the tea rose absolute. The rose used here is likely modeled after Rosa 'La France', the legendary hybrid with its silvery-pink hue and velvety bloom. This rose note is plush yet airy, refined yet emotive, evocative of powdered petals and satin ribbons. Rhodinol, a naturally occurring compound in rose oil, adds a clean, green edge to the rose accord, keeping it luminous rather than syrupy.

Soft pulses of jasmine, most likely derived from Egyptian or Grasse sources, add a creamy, sensual depth. Violet, with its sweet, powdered floralcy and faintly green leafiness, introduces a wistful quality—feminine and nostalgic. The orris (derived from aged iris rhizomes from Florence) lends its prized powdery-earthy signature: soft as suede, ghostly and elegant. A touch of linaloe, a light, clean floral-woody note from the wood of the linaloe tree (native to South America), imparts subtle sheen and polish, rounding out the heart with a sense of restraint and smoothness.

As the perfume settles, the base reveals a more exotic character. Clove and isoeugenol provide warmth and spice—the former more intense and mouth-watering, the latter softer, with a slightly sweet, smoky edge. These notes form the perfumed shadow beneath the flowers. Sandalwood, especially from Mysore, offers a creamy, woody richness—soft, milky, and slightly balsamic. It grounds the entire composition with velvety warmth, letting the floralcy shimmer above it without collapsing into sweetness.

The result is a fragrance that walks the line between garden and salon, between powdered gloves and blooming petals. La Rose France does not smell like just a rose—it smells like a memory of the rose, filtered through silk, silvered light, and the whisper of a past era. Its structure, relying both on natural absolutes and finely tuned aroma molecules, enhances the fidelity and projection of the florals, ensuring that this portrait of the French rose endures not only in name, but in lasting presence on the skin.




Bottles:


The original presentation of La Rose France by Houbigant was as refined and romantic as the fragrance itself. The perfume was housed in a cube-shaped bottle crafted from colorless Baccarat crystal—renowned for its exceptional clarity, precision, and weight. The bottle’s form was simple yet elegant, allowing the focus to remain on the exquisite stopper and detailing.

Crowning the bottle was a frosted glass stopper, shaped like a bell, a gentle nod to the bell-shaped blooms of the rose itself. This stopper was not only beautifully proportioned, but also adorned with delicate gilded and enameled accents that added a touch of opulence and artisanal charm. The contrast between the smooth, clear crystal body and the frosted, embellished stopper created a visually rich effect—light danced through the transparent glass while the frosted top offered a diffused, glowing counterpoint.

The bottle was presented in a choice of two luxurious boxes—either soft pink or muted green—both covered in faux Morocco leather, embossed to mimic fine grain, giving the presentation a tactile richness and sense of vintage sophistication. These jewel-toned boxes added to the romantic aura of the fragrance and made it ideal for gift-giving or display on a lady’s vanity.

The bottle itself stands approximately 9 centimeters tall, which converts to about 3.54 inches, a perfectly proportioned size for a flacon meant to embody the timeless elegance and delicate beauty of a cultivated French rose.


c1910 Baccarat flacon. Photo by Perfume Bottles Auction






 






 



The perfume was later housed in less expensive bottles such as the one shown below from the 1930s.

photo by ebay seller dosicelli

Fate of the Fragrance:



La Rose France by Houbigant, first launched in 1911, had a presence that lingered in the perfume world well into the mid-20th century. Though the exact date of its discontinuation remains unknown, records confirm that it was still being sold as late as 1950. By that time, the perfume had already enjoyed nearly four decades of admiration, a testament to its enduring appeal and the timelessness of its romantic floral composition.

Like many fragrances of its era, La Rose France eventually faded from the market, possibly due to shifting tastes in perfumery, changes in fashion, or the modernization of Houbigant’s fragrance portfolio. The post-war years ushered in a wave of new perfumery innovations and aesthetic preferences, favoring lighter, more abstract florals and aldehydic blends over the more classically constructed soliflores of the Belle Époque and Art Deco periods.

Nonetheless, La Rose France remains a significant part of Houbigant’s storied legacy. It represents an era when French perfumery celebrated individual floral expressions with nuance and elegance, and it offered women of the early 20th century a fragrance that was both regal and intimate. Today, vintage bottles and advertisements are sought-after collectibles—delicate echoes of a bygone world where the romantic symbolism of a rose could be captured in crystal, gilding, and scent.

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